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Frank Reber is a musician, recording engineer, culinary enthusiast, and small business owner residing in Muncie, Indiana. Frank graduated with a bachelor’s degree in telecommunications, with a focus in audio production from Ball State University. He is currently pursuing a master’s degree in Digital Storytelling & Journalism. In addition to 10+ years of recording experience and a college education focused on audio production, he was also an intern at Electrical Audio, in Chicago, where he learned the art of analog recording mediums.

As if being a student, musician, husband, and recording engineer weren’t enough, Frank and his wife, Lauren, also own and operate a gourmet coffee shop and tea house called The Caffeinery.